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Resurrect your taste buds with this spicy fermented kick. 100 percent handcrafted in Paris by Adonde Fermentation Lab, this unpasteurized sauce brings real heat and flavor with every drop.
✦ Made from red chili pepper cider vinegar and salt
✦ 45 ml bottle standing 16 cm tall
✦ Living product so expect a little pshiit when you open it
✦ Bottled by hand in Paris in Lourdes glass
✦ Comes gift boxed and ready
Add some edge to everything you cook.
Ships within 48 hours · Estimated delivery Jul 6 - Jul 11
US$40
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