Enjoy the delicious flavour and perfect texture of brick-oven pizza right from your home with the Avanti® Pizza Baking Stone with Rack! 🍕 Made from natural kiln-fired clay, this ceramic disc absorbs excess moisture and distributes heat evenly for a perfect crispy crust—just like an authentic brick pizza oven. It's versatile enough for baking crusty bread, crunchy cookies, crispy tortillas, and even croissants. 🥖🍪

The convenient carrying rack lets you bring the stone directly to the table for easy serving, and it's suitable for both indoor and outdoor ovens. Ideal for reheating frozen pizzas, pasties, pies, and more.

Key Features:

• Generous 33cm diameter for large pizzas 🍕
• Made from natural kiln-fired clay
• Even heat distribution for perfect baking
• Absorbs moisture for a crispy crust
• Safe for gas & charcoal BBQs, conventional and outdoor ovens
• Convenient carrying rack for easy serving
• Easy to clean and maintain

Use & Care:

1. Preheat the stone in the oven at 260°C for 20 minutes.
2. Dust the stone with cornmeal or semolina before placing the pizza to prevent sticking.
3. Bake pizza at 200°C for 20-30 minutes until the crust is golden brown.
4. Clean by scraping off residue and rinsing with hot water (no detergent). Air-dry before next use. 🌟

The Avanti® Pizza Baking Stone will darken over time, but that won’t affect its performance—it just adds character! Enjoy perfect pizza at home every time.