36" CHEF Commercial Salamander and Infrared Cheese Melter ATCM-36Product Features This Salamander Infrared Broiler has a variety of uses for your kitchen or restaurant. It is great for broiling, browning, caramelizing, glazing, grilling, or toasting. They are used to finish off foods rather than cook them. This is equipped with a powerful gas fired infrared burner to help you brown casseroles, melt cheese, finish meats, and much more! This can easily be mounted over your range or other cooking areas for
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Product Features
This Salamander Infrared Broiler has a variety of uses for your kitchen or restaurant.
It is great for broiling, browning, caramelizing, glazing, grilling, or toasting.
They are used to finish off foods rather than cook them.
This is equipped with a powerful gas-fired infrared burner to help you brown casseroles, melt cheese, finish meats, and much more!
This can easily be mounted over your range or other cooking areas for convenience.
Make your food look extra appetizing by finishing it under the broiler!
Stainless steel exterior and interior
The dual valve controls for left and right-side independent operation
Two (2) 21,500 BTU high efficiency ceramic infrared burners and standby pilots – total 43,000 BTU’s
Removable broiler rack and crumb catcher
Range mount kit ships with cheese melter
2 Burners Independent Manual Control
Photos are representative. Please get in contact for more information.
Product Specs
WxDxH: 36" x 20" x 19''
Weight:100 lbs
Total BTU:43,500 BTU/Hr
Intake Tube Pressure: 5, 10
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36" CHEF Commercial Salamander and Infrared Cheese Melter ATCM-36