Superior category olive oil obtained directly from olives and solely by mechanical means.

Koroneiki variety.

Profile: Fruity and aromatic, with versatile medium fruitiness and flavour intensity, peppery finish. Acidity: < 0.8%. Olive Variety: Koroneiki.

This olive oil has won numerous international awards.

Greece

Pairing Suggestions: Fresh salad, Greek salad, white meat, grilled fish, lamb. Great for dipping with bread or vegetables.

Store in a cool and dry place, do not refrigerate or expose to direct sunlight. The oil may become cloudy at less than 8°C but will clear when returned at room temperature.

33 Servings

This product comes in numbered bottles.

Extra Virgin Olive Oil from Sitia-Lasithi Crete

The P.D.O. region of Sitia in Eastern Crete is one of the most celebrated olive oil-producing territories in the world. Since the Minoan era, almost 5000 years ago, the extended sunshine, the mountainous grounds and rich soils of Crete, have provided a unique microclimate for the cultivation of olive trees. Obtained directly from handpicked renowned Koroneiki variety olives, this cold-pressed superior category Extra Virgin olive oil carries the unique combination of a harmonious taste with a fruity, slightly peppery aroma.

Manufacturer: Gaea Products S.A.