Product Highlights

This distinguished Single Pot Still Irish Whiskey matures for a minimum of seven years across a carefully curated selection of casks—Bourbon, Sherry, and Portuguese Madeira—before being bottled at cask strength to preserve its full character. The nose reveals an elegant interplay of tropical and orchard notes: pineapple, kiwi, and green banana complemented by the characteristic spice profile of pot still whiskey, alongside baked apple, hazelnut, and toasted oak. On the palate, a refined smoothness unfolds with delicate fruit undertones, subtle clove and cracked pepper notes, while sweet spices, vanilla, and cinnamon harmonize with the wood's inherent nuttiness. The finish delivers a lingering, beautifully balanced conclusion that marries exotic fruit complexity with warming spice, creating a memorable and sophisticated drinking experience worthy of the Blue Spot name.