Editor: The Editors of Saveur
Publisher:  Weldon Owen (2015)
ISBN-10: 1616289643
ISBN-13: 9781616289645
Condition: Very Good. The corners of the boards have been bumped.
Binding: Hardcover
Pages: 221
Dimensions: 26 x 21.5 x 2.2 cm
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Edited by The Editors of Saveur
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From the editors of America’s favorite culinary magazine, comes the new iconic Italian cookbook. SAVEUR: Italian Comfort Food features 100 recipes from the magazine’s archives and editors. Fantastic recipes are paired with gorgeous full-color photography, side notes, and more to celebrate this favorite cuisine.

With classic and brand new recipes, this cookbook presents the flavors, ingredients and techniques you need for Italian comfort food. This masterful selection illuminates SAVEUR’s authority, heritage, and culinary wealth.

Sample contents:
Starters
Soups & Salads
Pasta, Risotto & Pizza
Fish & Meat
Vegetables & Sides
Desserts

Italian Comfort Food is diverse culinary adventure for home cooks who love Italian food from the source and revere SAVEUR’s standard of excellence.