Store in a dry place, below 25°C, out of reach of small children.

After use, make sure the bottle is hermetically closed.

ATTENTION!!!

• At too low temperatures, the natural feature of the product is that vitamin E precipitates.
• A typical characteristic of oil at low temperatures is its thickening, clouding, and precipitation. This effect can occur in our product if the external temperature is below 17 degrees Celsius.
• DO NOT keep the product in the refrigerator or cold places.
• Store in the kitchen (higher temperature), preferably in a shaded place or in a cupboard
• If you notice any suspended particles in the product, simply place the closed bottle in a cup of warm water and wait about 10-20 minutes. The product will return to its normal structure as it warms.