Food supplement

Milk thistle is a plant that has been used in traditional medicine for 2,000 years.

Milk thistle seeds contain a complex of flavonoligands called silymarin. Silymarin is used primarily to protect liver cells against the harmful effects of toxic compounds. It also accelerates the regeneration of liver parenchyma cells.

Ingredients: Milk thistle, carrier: vegetarian glycerol, purified water.

How to use: 11 drops a day.

Do not exceed recommended servings for consumption during the day.

The product cannot be used as a substitute for a properly varied diet.

Store at room temperature, out of the reach of small children.

The product is not recommended for pregnant and breastfeeding women.