Beef Cooking TallowFrom Pasture to Plate, Reclaim Your Kitchen. Pure, grass fed beef tallow for everyday cookingno seed oils, just clean, stable fat that loves high heat. Use it to sear steaks, fry eggs and potatoes crisp, or roast veggies with a rich, savory finish. High smoke point, naturally flavorful, and sourced from ethically raised New Zealand cattle. Spoon a little into your skillet, let it melt, and taste the difference.