Description:

• Wheafree Masala Parantha is a pure and wholesome blend of gluten free ingredients. Being gluten free, consuming the Masala Parantha will improve your digestive system and cholesterol levels. This makes it suitable specially for those who are Celiac and gluten intolerant.
• The parantha made from wheat have much higher carbs. Wheafree Masala Parantha are made from a wholesome blend of Bengal Grams, Rice Flour, Sorghum, Maize, Black and Green Split Grams, Lentils and seeds like Pomegranate, Fenugreek, Carom, Coriander, Aniseed, Cummins and Nigella. These ingredients help you in weight management and act as anti-inflammatory.
• Wheafree Masala Parantha is prepared from Bengal Grams and is loaded with proteins which makes it good for those who are diabetic. Wheafree Masala Parantha contains coriander and fenugreek seeds, these seeds contain fibre and other chemicals that may slow digestion and the body’s absorption of carbohydrates and sugar.
• The Coriander seeds in Wheafree Masala Parantha helps you maintain your cholesterol and improve your heart health.
• Once pack is opened, transfer balance paranthas into a zip lock pouch/tight container & keep them in the refrigerator .