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If you are a chocolate lover, then this is a mix you cannot go without! Brownies made from our fermented veggie mix are so perfect, enjoying one fresh out of the oven is a truly heavenly, exceptionally chocolatey experience.
To make brownies: (please note we prefer flax egg or regular egg over chia egg)
Directions:
Preheat oven to 350 degrees Fahrenheit. Lightly grease an 8 x 8 inch pan, and line with parchment. Set aside.
Blend egg of choice (whole egg, flax egg or chia egg), fat of choice, and warm water in a medium size bowl. Add the The Beneficial Bakery Brownie Mix and stir with a spatula until the batter is slightly smooth. Then pour the batter into the prepared pan evenly. Shake the pan to the sides a little bit to get a better distribution of the brownie batter.
Bake the brownies in the oven for 25 to 30 minutes. Be careful not to over-bake the brownies because they should appear slightly under-baked. Cool completely in the pan before cutting.
*our favorites for texture is flax egg and whole egg. Chia egg is good but makes a flatter brownie.
Ingredients:
Sprouted amaranth, roasted carrots, roasted parsnip, roasted cauliflower, flax, cassava, sea salt, mini chocolate chips (cacao, cacao butter, maple),100% cacao, fermented hemp hearts, raw cacao powder, lions mane mushroom, dehydrated turnip, spinach, Brussel sprouts, baking powder, microgreens, flaky salt, maple sugar.
Nutrition information:
As packaged for 9 serving sizes per mix (not including your fat and egg of choice): Cal- 180 Total Fat 7g Total Carb 9g Dietary Fiber 10g Total Sugar 9g Protein 27g
Ships within 48 hours · Estimated delivery Jun 25 - Jun 30
US$40
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