Bharat Vedica Organic Rice Flour offers a delicate flavor and fine texture, perfect for a wide range of culinary creations. Milled from organically grown rice on our certified organic farm using a traditional stone-pressing method, our rice flour retains its natural goodness and is naturally gluten-free. 

This versatile flour is a staple for diverse dietary needs, ideal for crafting everything from delicate rice noodles and chewy dumplings to light and airy baked goods. Whether you're exploring Asian cuisine, creating gluten-free treats, or simply seeking a wholesome alternative to wheat flour, Bharat Vedica Organic Rice Flour delivers exceptional quality and taste.

Expiry - 6 months from the date of packaging