Central, helmed by chef Virgilio Martinez, is considered the best restaurant in the world as of 2023 — and is now a cookbook that anyone can own and use. Located in Lima, the heart of Peru, this fine-dining restaurant has mastered the art of Peruvian cuisine. Martinez, who deeply roots his cooking in the Peruvian ecosystem, draws inspiration from his travels across the country to find new, exciting ingredients.

Martinez's book "Central" contains all of the same passion for authentic Peruvian ingredients, documenting the chef's search for the best ingredients with photos and personal essays. The book walks readers through recipes from Central's tasting menu so that readers can bring the experience home with them. Furthermore, readers are fully immersed in the full inspiration behind each recipe as Martinez includes exquisite photos of Peruvian landscapes and views.