Over twelve years of patient, artisanal sturgeon breeding at the Manufacture Prunier culminates in this a caviar of exceptional rarity, representing just 10% of annual production. Prunier Osciètre Noir is immediately distinguished by its deep black pearls, silky and creamy on the palate, with a delicate iodised character and a generous, long finish that speaks of French terroir and generations of savoir-faire. Vacuum sealed to preserve every nuance. Acipenser Gueldenstaedtii, France.