Shopping security
"The cauldron is a unique, traditional method for cooking rice. As the water and rice come to a boil, the weight of the lid maintains internal steam pressure, cooking the rice faster and making it much tastier than a regular saucepan.
Perfect for rice lovers, this cauldron is made in Korea, chemical-free, and features a marble-coated exterior for easy cleaning. Its high-efficiency heat transfer works on any heating source.
After you've removed your rice, leave the dried layer that forms on the bottom, called 'Nurungi.' Simply add water, heat, and enjoy this delicious crispy rice treat at the end of your meal."
18 x 8 cm
Ships within 48 hours · Estimated delivery Jun 28 - Jul 3
US$40
Get nowSign up to your membership to get coupons up to
15%
Get nowOpportunity to enjoy order discount up to 15% off
Top-Converting Item to Boost Your Average Order