Our pasture-raised beef roasts are lean, flavorful, and perfect for slow cooking, roasting, or slicing thin for hearty family meals. Raised clean on pasture with no GMOs, no antibiotics, and no added hormones - just pure, nutrient-dense beef. If you have a preference on the specific cut please specify when ordering!

Roast Options:

• Top Round – Lean and versatile, great for roasting or slicing for sandwiches.

• Bottom Round – Full of beefy flavor, best with low-and-slow cooking.

• Eye of Round – Extra lean, excellent for thin slicing or roast beef.

• London Broil (Top Round) – Classic cut for marinating and broiling, tender when sliced against the grain.

100% pasture raised beef, dry-aged for 21 - 28 days. All beef is grass-fed and non-gmo grain-finished in our pastures at Maranatha Farms.