Product Description

Tomato polpa refers to finely chopped tomatoes that are often used in cooking, particularly in italian cuisine. The term polpa in italian translates to pulp or flesh, and its commonly used to describe tomatoes that have been peeled, seeded, and chopped into small pieces, creating a chunky, pulpy texture.

Product Benefits

Natural Flavor. Long Shelf Life. Nutrient Rich.

Ingredients



Suggestions

Use in pasta sauces, marinara, or pizza sauce as a base for dishes.

Special Note

No Additives, Free From Artificial Preservatives, Colorings, And Flavors.

Warnings

Keep in a cool, dry place away from direct sunlight to preserve its natural properties.

Disclaimer

Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.